Tuesday, October 12, 2010

10/12 The Best Omelette I Have Ever Made

No words can describe how happy my tastebuds were when biting into this omelette. It's a combination of my obsessions (roasted cherry tomatoes and goat cheese) and more!
Cherry tomato, basil (fresh from my window), and goat cheese omelette

My roommate had extra crepe batter, so I also made an (extra crispy) Nutella crepe. Simple and fabulous.

No comments:

Post a Comment